I'm so excited to share this recipe with you today! These bars are one of my all-time favorite snacks to make and to eat. I always have them on hand, either fresh on the counter or stashed in the freezer. They're naturally sweetened (except for the chocolate chips, if you use them) with mashed banana, unsweetened applesauce, and raisins; rich with healthy fats from the walnuts; and packed with the comforting flavors of vanilla and cinnamon.
Banana bread for breakfast? Yes, please!!
This is my favorite everyday breakfast. I don't remember where I first came across the idea of adding egg whites to oatmeal (I think maybe it was this recipe), but I've been hooked ever since. It's super easy and quick to make, packed with fiber and protein, and really versatile. You can add pretty much any flavorings and/or toppings you'd like to it.
